Your North East Wedding - November/December 2022 (Issue 53)

BOOK IT The Belfry Hotel & Resort, www.thebelfry.com we experienced both the shock and delight that came with such extreme temperatures – it was divine! Our personal favourites were the Igloo Room, which offers chilled walls and an ever-filling ice bucket for a body massage, and the Aroma and Crystal Steam Rooms, both heavenlyscented spaces designed to cleanse and purify. From here, we popped down to the iconic Brabazon Bar, which was crowned winner of the Hotel Bar of the Year category at the Midlands Food, Drink & Hospitality Awards 2022, for a cheeky cocktail (or three) and found ourselves transported back in time. The bar, rich in bottle green leathers with portico pillars, showcases a breathtaking raised glass ceiling that is a sight to behold. READY, SET, PLAY! After hearing numerous tales of woe from my husband about how he’s always the worst player on his group golfing trips, we both jumped at the chance of hitting a few golf balls at the driving range. Despite the brilliant Toptracer technology allowing us to see our flight paths and providing data to work on our swing technique, it’s safe to say that we won’t be challenging Tiger Woods to a match any time soon! FOOD, GLORIOUS FOOD The Belfry Hotel & Resort offers an impressive selection of restaurants, each a little different from the other, and we were lucky enough to dine in the fabulous Ryder Grill. The buffet here is one of the most deliciouslooking and gourmet-sounding selections I’d ever seen, but since my hubby is lactose-intolerant and vegetarian, we decided to choose from the à la carte menu. Having made our selections, we were treated to a stunning salmon, beetroot, and wasabi starter adorned with edible flowers and a vibrant carpaccio of tomatoes. The main course, generous in size, was a seared sea trout with garlic potatoes and a very artistic fennel bhaji. The highlight of the meal was the extra dessert that our wonderful waitress Annie brought out when she realised we were struggling to decide. We scoffed a chocolate torte, a cheese selection and a sticky toffee banana bread – yum! Our night ended on a high after we made our way back to our Presidential Suite and fell into blissful slumbers in a bed that felt lighter than air. We had a wonderful time at The Belfry Hotel & Resort and are looking forward to coming back soon! HONEYMOONS 87

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