Your Surrey Wedding- February / March 2021 (Issue 87)

Krystyna, the wedding coordinator at The Talbot, was so welcoming and just as excited about our big day as we were. The venue was covered in gorgeous ivy, and the rustic barn and history of the inn reminded us of all our favourite places. Krystyna stood in the corner of the ceremony room with her phone held up in the air the whole time so that the 100+ people on Zoom could watch everything. She was a true professional! For our favours, we gave our guests hot chocolate bundles with sweets and Yankee candles. We decorated the venue with ivy and fairylights wrapped around the beams, wooden hearts and lanterns hanging from the ceiling. We chose wildflowers to complement my bouquet in creams, lilacs and pinks from Ether Events. Jez and I had a naked cake filled with lemon and chocolate and decorated with wildflowers from Speciality Cakes. Our place names were hand-written in a calligraphy style by my bridesmaid, Amber. 40

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