Your Sussex Wedding - April/May 2023 (Issue 102)

To entertain our guests we booked a magician and photo booth, they were both absolutely amazing. Our magician, Alexander, was especially good at getting guests chatting to each other too. Our three-tier semi-naked cake was adorned in edible flowers. We used wood slices, tea lights and greenery for our centrepieces. Our favours were sparklers, but these got rained off so James and I headed out alone with an umbrella 39 REAL WEDDINGS

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