Your South Wales Wedding - July/August 2022 (Issue 86)

The centrepieces were a mixture of tall candelabra s and vases filled with white flowers and greenery. Marc and I chose a mixture of white roses, stocks and eucalyptus from Best Buds by Samara. We included lots of decorative touches and had photos from family members’ weddings on display. We also had a memory table of loved ones that had passed and couldn’t be with us. Our table plan was a map of the world with each table named after places we’d visited together. Getting married at Hensol Castle was like a fairy tale. We loved the venue after attending my sister’s wedding there. We wanted a property where we could stay all day, and the grounds were just stunning. Bella Cakes provided a four-tier white cake with 3D flowers. REAL WEDDING 41

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