Your East Midlands Wedding - Feb/Mar 2019 (Issue 30)

Our rustic wooden table plan and order of service really suited the look of the venue. We chose a victoria sponge cake as that’s Jake’s favourite. It looked and tasted gorgeous. For our favours we placed seeds in little table cloth squares. We liked the idea of guests being able to watch their flowers grow in the months following our wedding to remind them of our day. Everywhere you looked in the venue we’d placed flowers, candles and lanterns. It looked so romantic. Along the top table there was a stunning array of flowers placed in glass jars. For our centrepieces we stood pillar candles in lanterns and surrounded them with matching blooms and tea lights. We placed photos of our grandparents around the venue along with pics of Jake and I growing up and a timeline of us together. REAL WEDDINGS 43 