Your East Anglian Wedding - October/November 2019 (Issue 39)

1 2 A stack of delicious cheese is a year- round winner. A great addition to the evening buffet, simply decorate with fruits, flowers or foliage to suit the season. 4 5 1, BUNSOFFUN.CO.UK ; 2, LOVEWEDDINGCAKES.CO.UK ; 3-4, MOOMOOCAKES.CO.UK; 5, SLATECHEESE.CO.UK ; 6, SUGARBUTTONSCREATIVE.CO.UK Naked vegan wedding cake with flavours of lemon and elderflower, orange and thyme, with Cointreau and a cashew nut cream filling. Go bold for a fiesta-style summer wedding. This dazzling duo features a flavoursome nod to tequila, a lemon cake with lime curd and zesty lime buttercream, mint leaves and greenery from myrtleandthebee.co.uk . The brilliant blueberry cake cuts a dash, decorated with blue sugared buttercream and blueberry powder. “Nothing says summer like a fresh lemon sponge with fragrant elderflower buttercream. For a tropical twist why not try coconut and lime with a generous splash of Malibu?” Amber Briggs, Love Wedding Cakes These beauties are dressed with food-safe organic edible flowers from maddocksfarmorganics.co.uk “If you’re using organic edible flowers, dress the cake as close to the time of enjoyment as possible. The fresher the better, especially on hot days.” – Fiona Murphy, Moo Moo Cakes These cakes were set on tree trunks, nestled among a meadowscape of flowers, surrounded by a twin hoop to symbolise togetherness. vickyplum.com Summer stunners 6 3 estherwild.com ▶ 62