Your Yorkshire Wedding - January/February 2023 (Issue 58)

In the evening we were entertained by the most i ncredible band, Kudos who guests are still talking about now. We chose Homegrown Hospitality as our caterer s as we wanted proper, homemade food which would fill our gue sts up. Sophie’s favourite food is pie, so it was a perfect choice fo r a winter’s day. The flowers were white and pink roses with the addition of freesias to my bouquet as they were my grandmother’s favourites. On all the photos you can see how happy I am, a nd it wasn’t put on, I spent the whole evening dancing and sayin g, “I’ve had the best day of my whole entire life.” SOPHIE AND ELLIOT’S CONTACTS Venue, www.horningtonmanor.co.uk | Photographer, www.fitzpatrickphotography.co.uk | Dress, www.theaisleofwhite.co.uk Hair and make-up, www.alisonmakeupartist.co.uk | Suits, www.tweedandgroom.co.uk | Cake, www.thesugarflorist.com | Catering, www.homegrownhospitality.co.uk | Band, www.kudosfunctions.com | String Trio, www.facebook.com/profile.php?id=100008159149272 THE COLE’S TOP TIP! Enjoy it! Take a step back through the day and look at all the people that are there because they love you. It really is the best day ever! Tables were named after breweries. Elliot is a massive craft beer fan and this was reflected in our wedding. In addition to this, we provided a beer from a local craft brewery and the money from this went to Mencap and a charity close to the groom’s family. Favours were drinks tokens and a scratch card, as we liked being able to offer all of our guests, day and evening, a welcome drink. No-one won the big bucks on the scratch card though - as far as we’re aware! 32

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