Your Yorkshire Wedding - May/June 2022 (Issue 54)

RR is for RAISE A GLASS Make sure your guests have a glass in hand to toast your nuptials. Try some local flavour by checking out your local vineyard, and who doesn’t love a pimp your prosecco station? SS is for STREET FOOD Street food no longer conjures up visions of dodgy burger vans. It now means fresh, exciting cuisine cooked with love, with flavours from all over the world. Check out www.elkantina.co.uk T T is for TRADITIONAL Have a think about the ambience you’re trying to create and that’ll steer you towards a dining style. Is an elegant, more traditional seated three-course dining experience your thing, or do you dream of a relaxed boho-vibe with food trucks or table plan-free grazing? UU is for UNDERNEATH THE ARCHES Whatever food option you go for, make it beautiful! Ceremony arches can be moved and utilised in your reception space – they provide a stylish backdrop for any food, dessert or cake table for example. V is for VEGETARIAN and VEGAN One stress-free way to ensure all dietary needs are catered for is to create an inclusive menu with options to suit everyone. The days of bland and uninspiring vegetarian food are long gone. Alternatively, offer dishes with an interchangeable element should someone need a vegan or dairy-free option, that way you can still have your dream menu with just a few switches. Talk to your caterer about your requirements as they’re sure to have the inspiration and expertise to pull it off. Check out www.bilberrybee.co.uk WW is for WORLD CUISINE Spice up your life with an exciting international menu. If you love overseas travel and want the all-important meal to reflect this, talk to your caterer about serving your favourite world cuisine. Your wedding will be the talk of the town! X X is X MARKS THE SPOT Don’t forget to incorporate catering options into your RSVPs. Your caterer will need to know of any food intolerances or dietary requirements ahead of time when tailoring your menu. Z is for ZINFANDEL People tend to prefer certain types of wine over others, depending on the season. For example, if your wedding is outdoors and during the summer, white wines and even rosé will be a big hit. Red wine is perfect for cooler months. Zinfandel goes well with barbeque, red and grilled meats, and spicy foods. This bold red wine has intense flavours like black pepper or chocolate. Y is YORKSHIRE PUDDING Extra yorkies with your roast is a must! We’ve even seen Yorkshire pudding wraps and even a Yorkshire pudding cake over the years! Check out www.weddingcaterersyorkshire.catering Z V CATERING 85

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