Your South Wales Wedding - May/June 2022 (Issue 85)

DELECTABLEdelights The latest wedding cake trends Nowadays, a cake is more than just something sweet to eat, it’s a work of art that can tie the whole day together. To help narrow down your choice, we chatted to some of the region’s finest suppliers and asked for their trend predictions. “Floral prints are an all-time favourite that add a touch of elegance. Some couples prefer to use seasonal blooms, while others have specific versions in mind. A new trend is to dry these flowers and roll them into the icing to create an illusion of a painting or print.” – Malwina from Cakes and Bakes. www.instagram.com/malbakescakes “Many of this year’s trends will carry on from 2021. These include design choices like wafer paper sails, origami and leaves.” – Zoe from The Vale Cake Boutique. www.thevalecakeboutique.com “Spacers are becoming increasingly popular this year. These can be left empty or filled with foliage or flowers.” – Zoe from The Vale Cake Boutique. www.thevalecakeboutique.com “Wafer paper details are great for those who like the modern/minimalist style. Alternatively, a simple hand-tied silk bow can look very effective.” – Zoe from Ginger Bear Bakery. “Your cake should be a focal point at your wedding, so how you display it is really important. Using the right stand can make a real impact.” – Zoe from Ginger Bear Bakery. www.facebook.com/thegingerbearbakery www.facebook.com/thegingerbearbakery CAKES 47

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