BEHIND THE LAYERS We’ve gathered companies around the counties to learn more about the talented teams You’re in good hands if you share our passion for cakes at YHDW HQ! We adore all kinds of flavours, combinations, and styles. Whether it’s a light sponge or a rich, fudgy chocolate cake that gives off major Matilda vibes – we love it all! The secret to a perfect bake is choosing the right team to turn your dreams into reality. Whether looking for a simple design or have let your imagination run wild with bold concepts, find a supplier who can create amazing cakes while collaborating effectively. To assist you in finding your ideal team, we’ve handpicked a talented group just for you. Let’s dive into the wonderful world of cake! https://nathaliedelentephotography.co.uk www.joannaransonphotography.co.uk www.anne-letournel.com https://hannahmcclunephotography.com LULU’S CAKE KITCHEN Hiring this team means you don’t just get a cake; you receive a piece of edible art crafted with care and creativity. Specialising predominantly in wedding cakes, the team also offers delightful creations for all kinds of celebrations. Each bake is lovingly made from scratch, using highquality ingredients like rich butter, free-range eggs, and decadent Belgian chocolate. Owner Lucy Pearson’s signature styles are a feast for the eyes, featuring ganache finishes adorned with piped or painted florals, sleek modern minimalist tiers, and whimsical 3D textured cakes that incorporate unique materials like edible wafer paper and lace. But it’s not just about how the cakes look; flavour is equally important. The company offers a mouthwatering selection of flavours, including Champagne, rose and strawberry, or pistachio and raspberry. Plus, there are gluten-free, vegan and allergy-conscious options available, all without sacrificing taste or beauty. To make the experience even more special, the team provides tasting boxes, full dessert cake tables, and offers delivery and setup services for weddings and large events, ensuring that every detail is just right for those cherished moments. Discover more about the team: https://luluscakekitchen.co.uk Favourite flavour? Lucy says, “It has got to be the raspberry and white chocolate; it’s also a firm favourite with couples. The vanilla sponge is studded with fresh raspberries and layered with a white chocolate buttercream – it’s the perfect balance of sweetness.” NANNY SAM’S CAKES Operating out of Lee On The Solent, Hampshire, Nanny Sam’s Cakes is the brainchild of the talented Samantha Rosam. This award-winning baker specialises in creating one-of-a-kind cakes that are perfect for your wedding day, ensuring that your centrepiece looks stunning but tastes just as delightful as the rest of your celebrations. Samantha knows how overwhelming it can be to plan the “perfect” wedding. That’s why she guides couples through a step-by-step process, helping them design their dream cake with ease. With customer service at the heart of her operations, it’s no wonder the company was named a Regional Finalist in the Wedding Industry Awards for 2023 and 2024 as well as other awards. What sets Nanny Sam’s Cakes apart is her commitment to crafting exquisite wedding cakes that cater to individual dietary needs. She has you covered, whether gluten-free, dairy-free, vegan or nut-free options. From no-obligation quotes and complimentary wedding consultations to delicious cake samples, she strives to make the decision-making as stress-free as possible. She also offers flexible payment options and cake stand hire for added convenience. On your wedding day, Nanny Sam takes care of all the necessary legal paperwork with the venue, ensuring timely delivery and setup so couples can focus on what truly matters – enjoying their special day. Discover more about the team: www.nannysam.co.uk Favourite flavour? Samantha says, “My favourite flavour is black forest, which features chocolate, black cherry and vanilla flavours.” https://dombrenton.com www.outsideandinstant.com CAKES 85
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