Your Herts and Beds Wedding - February/March 2023 (Issue 96)

A Come dine with us Get a direct line to your guests’ hearts with our A to Z guide to wedding catering is for AFTERNOON TEA A dream for a micro wedding or vintage-themed affair, an afternoon tea is sure to bring a smile to everyone’s face. B is for BARBECUE Sure to please, a barbecue is the ideal fit for a summer wedding. It’s simple to cater for all tastes and dietary needs, plus the theatre of the food cooking amongst you creates a wonderful atmosphere. Check out: www.spitnroast.co.uk is for DOUGHNUTS The doughnut wall: surely the best invention to hit the wedding market in recent years! These hoops of joy are bound to prove popular and provide great fuel for the dancefloor. Check out https://handmadecreationskent.com is for COCKTAILS Why not create a bespoke cocktail for your drinks reception for an extra personal touch? To add some entertainment for guests, why not host a cocktail masterclass? Eis for ECO-FRIENDLY One way to make your big-day dining sustainable is to opt for biodegradable dinnerware if you’re eating al fresco or in a buffet-style setting. Look for ethically sourced and environmentally friendly materials such as bamboo, wood, paper or plant-based compostable products. It’s also worth checking out your venue’s policy on recycling. F is for FAVOURS Factor some treats into your wedding favours for happy faces all around. How about some personalised cookies or mini bottles of your favourite tipple? C Finding the perfect catering company is essential to creating wow factor weddings. Food brings people together, and it’s something your loved ones will remember long after the special day. That’s why we’ve created the ultimate guide from sweet treats, traditional delights and alternative options – thank us later! D G is for GRAZING Still massively on trend, grazing platters are a great way to encourage interaction between your guests and are delicious too. Think artisan cheeses, meats, nuts, fruits, crackers, breads and more. Check out: www.bitearoundtheworld.com H is for HOG ROAST The versatility of a hog roast makes it one of the most popular forms of wedding catering. Serve with an array of salads and sides for an informal wedding breakfast feast or incorporate as an evening food station. I is for ICE CREAM Van, bike or trike: ice cream can be served at your wedding in a variety of quirky ways and will be most welcome on a hot day. Check out: https://treatsonatricycle.co.uk CATERING 71

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