Your Cheshire and Merseyside Wedding - March/April 2022 (Issue 62)

My bridesmaids were dressed in blush fishtail gowns with a cross strap and open back. Their bouquets were a mixture of hydrangeas and roses. We absolutely love to travel so when we spoke to our stationer, we knew we wanted something to reflect that. We had a map-themed table plan with pins on each of the amazing places we’ve visited and included a photograph of the two of us there. We named each table after our favourite travel destinations, with the top table being Santorini. Alicante is my family’s holiday hotspot, where we all go together. Amalfi Coast is one of our favourite holidays, as well as Thailand, Mexico, Miami and Dubai. Andrai’s groomsmen wore black tuxedos, and as the groom he wore a black velvet jacket to elevate his. The buttonholes were white roses. We had personalised macarons for each person, meaning they doubled up as place names. The ladies’ were strawberries and cream flavour blush macarons and the gents had pistachio cream flavour. Our centrepieces were a combination of floral arrangements and 10ft blossom trees with hanging glass baubles and floating candles. 32